Our Menu
Gluten-Free Options (GFO) - available upon request these items can be modified to be gluten free + our kitchen is NOT
a gluten free kitchen and these items are not gluten free as is + please notify your server of any food allergies
*Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of food-borne illness
A 2% kitchen contribution applies to all items. Parties of 6+ incur a 20% gratuity,
and parties of 11+ include an additional 4% event/space charge. Please see the manager with any questions.
Starters
Veal Ricotta Meatballs
$8.50
Two meatballs + mozzarella + basil pesto + pistachio
Fried Green Tomatoes
$9.50
red pepper sauce + goat cheese crumble
Squash Fritters
$9.50
deep fried + fresh herbs + ricotta + feta + panko + buttermilk cream
Dip Duo
$12.50
hummus + basil pesto + olives + feta + pimento cheese + crostinis + pita
Crab Cake
$17.50
one jumbo lump crab cake + cape cod remoulade + lemon
Chorizo Stuffed Dates (GFO)
$10.50
chorizo stuffed + bacon wrapped + romesco + marcona almond + parsley
Calamari
$17.50
deep fried + sweet & sour peppers +
parmesan + lemon + chili plum
parmesan + lemon + chili plum
Cheese Plate
$12.50
honey bruleed goat cheese + rotating dailycheese + two daily cheeses + apple slices+ maple glazed assorted nuts + fig jam +orange marmalade + crackers | add charcuterie +6.50
Bread Service
$6.50
parkerhouse rolls + baked fresh + rosemary salt + whipped butter
Soup & Salads
French Onion Soup
$10.50
beef broth + caramelized onions + parmesan croutons + swiss cheese
Caesar Salad (GFO)
$10.50
romaine + parmesan + croutons + caesar dressing
Market Salad (GFO)
$10.50
carrots + red cabbage + cheddar cheese + campari tomatoes + croutons + champagne vinaigrette
Arugula Salad (GFO)
$13.50
dried f igs + candied pecans + goat cheese crumble + diced granny smith apples + smoked apple vinaigrette
Asian Noodle Salad (GFO)
$13.50
fresh herbs + kale power blend + rice noodles + pulled chicken + cashews + lime ginger dressing + peanut sauce
Butternut Squash Bisque (GFO)
$9.50
coconut milk + thai red curry + spiced pepitas + green onion
Entrees
Coconut Curry Shrimp (GFO)
$20.50
pan seared shrimp + campari tomatoes + broccolini + coconut rice + coconut curry
*Hoisin Pork Chop (GFO)
$30.50
f ive spice applesauce + green chili mac & cheese + chinese mustard + green onion
Vegetarian Hummus Bowl
Quinoa rice pilaf | house-made hummus | cucumbers | onions | Campari tomatoes | spinach | fried chickpeas
Garden Patch Pasta
$13.50
garlic butter + butternut squash + zucchini + oyster mushrooms + arugula + campanelle + spiced pepitas
*Petite Filet Mignon (GFO)
$23.50
4 oz medallion + roasted fingerlings + asparagus + green peppercorn sauce + onion straws
Roasted Cauliflower (GFO)
$14.50
horseradish curry marinated + chickpea
puree + heirloom baby carrots + asparagus
+ tahini yogurt + pomegranate seeds
puree + heirloom baby carrots + asparagus
+ tahini yogurt + pomegranate seeds
Crispy Salmon (GFO)
$22.50
cast iron seared + coconut rice +
szechuan green beans + chili plum sauce +
wonton strips + lime
szechuan green beans + chili plum sauce +
wonton strips + lime
Half Chicken (GFO)
$26.50
brined + heirloom baby carrots +
brussel sprouts + chicken gravy
brussel sprouts + chicken gravy
Desserts
Creme Brulee Napolean
$8.50
vanilla custard layers + almond phyllo + caramel sauce + berries
Cheesecake
$8.50
weekly featured cheesecake
Dark Chocolate Mousse Tart (GFO)
$8.50
brown sugar almond crust + caramel + dark chocolate curls
Key Lime Pie
$8.50
creamy lime custard + graham cracker crust + whipped cream
Ice Cream
$4.50
Sandwiches
all sandwiches served with rosemary parmesan fries
Chicken Salad Sandwich (GFO)
$16.50
pulled roasted chicken + sourdough + spiced apples + spring mix + fig jam
KR Burger (GFO)
$15.50
prime cut beef patty + white cheddar + onion bacon jam + spring mix + comeback sauce + sweet & spicy pickles + brioche bun
Veggie Burger (GFO)
$14.50
chickpea-walnut-quinoa patty + avocado + pickled red onions + spring mix + vegan comeback sauce + vegan bun
Fried Green Tomato Sandwich
$14.50
sourdough + pimento cheese + bacon + red pepper sauce + spring mix
Fish Sandwich (GFO)
$16.50
seasonal white fish + spring mix +
diced tomato + diced red onion + lemon +
cape cod remoulade + brioche bun
diced tomato + diced red onion + lemon +
cape cod remoulade + brioche bun
Buffalo Feather Pita Wrap
$14.50
flash fried sweet & spicy pulled chicken + pickled red onions + cheddar cheese + shredded lettuce + buttermilk cream
Gluten-Free Options (GFO) - available upon request these items can be modified to be gluten free + our kitchen is NOT
a gluten free kitchen and these items are not gluten free as is + please notify your server of any food allergies
*Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of food-borne illness
A 2% kitchen contribution applies to all items. Parties of 6+ incur a 20% gratuity,
and parties of 11+ include an additional 4% event/space charge. Please see the manager with any questions.
Starters
Veal Ricotta Meatballs (GFO)
$11.50
three meatballs + marinara + mozzarella + basil pesto + pistachio
Fried Green Tomatoes
$9.50
red pepper sauce + goat cheese crumble
Squash Fritters
$9.50
deep fried + fresh herbs + ricotta + feta + panko + buttermilk cream
Dip Duo (GFO)
$12.50
hummus + basil pesto + olives + feta + pimento cheese + crostinis + pita
Maryland Crab Cake
$20.50
one jumbo lump crab cake + cape cod remoulade + lemon
*Dates (GFO)
$14.50
chorizo stuffed + bacon wrapped + romesco + marcona almond + parsley
*Calamari
$17.50
deep fried + sweet & sour peppers +
parmesan + lemon + chili plum sauce
parmesan + lemon + chili plum sauce
Cheese Plate (GFO)
$19.50
honey bruleed goat cheese + rotating
daily cheese + apple slices + maple glazed
assorted nuts + f ig jam + orange
marmalade + crackers + balsamic reduction | add charcuterie 6.5
daily cheese + apple slices + maple glazed
assorted nuts + f ig jam + orange
marmalade + crackers + balsamic reduction | add charcuterie 6.5
Bread Service
$6.50
freshly baked parker house rolls +
rosemary salt + whipped butter
rosemary salt + whipped butter
Soup & Salads
French Onion Soup
$10.50
beef broth + caramelized onions + parmesan crouton + swiss cheese
Caesar Salad (GFO)
$10.50
romaine + parmesan + croutons + caesar dressing
Market Salad (GFO)
$10.50
carrots + red cabbage + cheddar cheese + campari tomatoes + croutons + champagne vinaigrette
Arugula Salad (GFO)
$13.50
dried f igs + candied pecans + goat cheese crumble + diced granny smith apples + smoked apple vinaigrette
Asian Noodle Salad (GFO)
$16.50
fresh herbs + kale power blend + rice noodles + pulled chicken + cashews + lime ginger dressing + peanut sauce
Butternut Squash Bisque (GFO)
$9.50
coconut milk + thai red curry +
spiced pepitas + green onion
spiced pepitas + green onion
Entrees
*Coconut Curry Shrimp (GFO)
$26.50
pan seared shrimp + campari tomatoes + broccolini + coconut rice + coconut curry
*Hoisin Pork Chop (GFO)
$32.50
f ive spice applesauce + green chili mac & cheese + chinese mustard + green onion
Garden Patch Pasta
$17.50
garlic butter + butternut squash + zucchini + oyster mushrooms + arugula + campanelle + spiced pepitas
*Filet Mignon (GFO)
$40.50
grilled + roasted f ingerlings + asparagus + green peppercorn sauce + onion straws
Roasted Cauliflower (GFO)
$18.50
horseradish curry marinated + chickpea
puree + heirloom baby carrots + asparagus
+ tahini yogurt + pomegranate seeds
puree + heirloom baby carrots + asparagus
+ tahini yogurt + pomegranate seeds
Half Chicken (GFO)
$28.50
brined + heirloom baby carrots +
brussel sprouts + chicken gravy
brussel sprouts + chicken gravy
Crispy Salmon (GFO)
$28.50
cast iron seared + coconut rice +
szechuan green beans + chili plum sauce +
wonton strips + lime
szechuan green beans + chili plum sauce +
wonton strips + lime
Desserts
Creme Brulee Napolean
$10.50
vanilla custard layers + almond phyllo + caramel sauce + berries
Cheesecake
$10.50
weekly featured cheesecake
Dark Chocolate Mousse Tart (GFO)
$10.50
brown sugar almond crust + caramel + dark chocolate curls
Key Lime Pie
$10.50
creamy lime custard + graham cracker crust + whipped cream
Ice Cream
$3.50
Sandwiches
all sandwiches served with
rosemary parmesan fries
KR Burger (GFO)
$15.50
prime cut beef patty + white cheddar + onion bacon jam + spring mix + comeback sauce + sweet & spicy pickles + brioche bun
Veggie Burger (GFO)
$14.50
chickpea-walnut-quinoa patty + avocado + pickled red onions + spring mix + vegan comeback sauce + vegan bun
Fish Sandwich (GFO)
$20.50
seasonal white f ish + spring mix + diced tomato + diced red onion + lemon + cape cod remoulade + vegan bun
NOW OPEN | Sat & Sun 10-3 | Gluten-Free Options (GFO) - available upon request these items can be modified to be gluten free + our kitchen is NOT
a gluten free kitchen and these items are not gluten free as is + please notify your server of any food allergies
*Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of food-borne illness
A 2% kitchen contribution applies to all items. Parties of 6+ incur a 20% gratuity,
and parties of 11+ include an additional 4% event/space charge. Please see the manager with any questions.
Appetizers
Shakshuka
$13.50
two eggs baked + indian inspired tomato sauce + spinach + goat cheese crumble + cilantro + thick sliced sourdough
Monkey Bread
$10.50/half
$14.50/full
gooey cinnamon brown sugar pull apart bread baked with golden raisins & walnuts
Half Pound of Bacon (GFO)
$10.50
French Onion Soup
$10.50
beef broth + caramelized onions + parmesan crouton + swiss cheese
Butternut Squash Bisque (GFO)
$9.50
coconut milk + thai red curry + spiced pepitas + green onion
Cinnamon Sugar Rolls
$6.50
half dozen tennessee beignets tossed in cinnamon & sugar
Entrees
KR Breakfast (GFO)
$15.50
choice of bacon or housemade chicken sausage + scrambled cheddar eggs + sourdough
Avocado Toast
$15.50
smashed guacamole + sourdough + sliced radish + chili de arbol + lemon oil + 2 poached eggs
Chicken Sausage Scramble (GFO)
$18.50
housemade chicken sausage + scrambled cheddar eggs + peppers + onions + squash + arugula + red pepper jelly + fingerling potatoes + sourdough
KR Omelet (GFO)
$15.50
bacon + spinach + white cheddar + petite champagne salad
Creme’ Brulé French Toast
$16.50
brioche + creme anglaise + torched sugar + fresh berries + choice of bacon or housemade chicken sausage
Champagne Salmon Salad (GFO)
$20.50
spring mix + croutons + parmesan + campari tomatoes + champagne vinaigrette
Shrimp & Grits
$19.50
chorizo + dates + peppers + onions + pepper jack grits + louisiana butter + pepper cream sauce
*Crab Cake Benedict
$25.50
english muff in + lump crab cakes + poached eggs + cayenne hollandaise + choice of breakfast red potatoes or pepper jack grits
KR Benedict (GFO)
$18.50
english muffin + prosciutto + poached eggs + cayenne hollandaise + choice of breakfast red potatoes or pepper jack grits
*Steak Benedict (GFO)
$25.50
english muff in + f ilet + poached eggs + tasso ham cream sauce + choice of breakfast red potatoes or pepper jack grits
*Pork Chop and Eggs (GFO)
$28.50
hoisin marinated pork chop + green chili scrambled eggs + choice of breakfast red potatoes or pepper jack grits
*Steak & Eggs
$28.00
4oz filet+ scrambled cheddar eggs + pepper jack grits or hash browns + seasonal sauce
Mushroom Frittata
$14.50
oyster mushrooms + caramelized onions +
swiss + fresh herbs + petite champagne salad
swiss + fresh herbs + petite champagne salad
Sides
Pepper Jack Grits
Scrambled Cheddar Eggs
Fresh Fruit
Breakfast Potatoes
Bacon
Sourdough Toast
Chicken Sausage
Sandwiches
all sandwiches served with rosemary parmesan fries
Buffalo Feather Pita Wrap
$14.50
flash fried sweet & spicy pulled chicken + pickled red onions + cheddar cheese + shredded lettuce + buttermilk cream
KR Burger (GFO)
$15.50
prime cut beef patty + white cheddar + onion bacon jam + spring mix + comeback sauce + sweet & spicy pickles + brioche bun
Veggie Burger (GFO)
$14.50
chickpea-walnut-quinoa patty + avocado + pickled red onions + spring mix + vegan comeback sauce + vegan bun
Fried Green Tomato Sandwich
$14.50
sourdough + pimento cheese + bacon + red pepper sauce + spring mix
Chicken Salad Sandwich (GFO)
$16.50
pulled roasted chicken + sourdough + spiced apples + spring mix + fig jam
Fish Sandwich (GFO)
$16.50
seasonal white fish + spring mix + diced tomato + diced red onion + lemon + cape cod remoulade + brioche bun
Monday - Friday | 3 - 6 pm | Bar Area
Cocktails
Espresso Martini
$8.00
Hot & Dirty
$8.00
Pepperoncini + Olive Juice + Wheatley Vodka
House Sangria (Red)
$8.00
Aperol Spritz
$8.00
Old Fashioned
$8.00
Wine
Red
$7.00
White
$7.00
Rose
$7.00
Bubbles
$7.00
Beer
Jackalope Snowman Stout
$4.00
Little Harpeth Chicken Scratch
$4.00
Pilsner
Hippies and Cowboys
$4.00
IPA
New Heights Red Lasso
$4.00
Red Ale
Tailgate TennGold Lager
$4.00
Appetizers
Veal Ricotta Meatballs
$8.50
two meatballs + mozzarella + basil pesto + pistachio
Dates*
$10.50
chorizo stuffed + bacon wrapped + romesco + marcona almond + parsley
Dip Duo
$12.50
hummus + basil pesto + olives + feta + pimento cheese + fresh veggies
Cheese Plate
$15.50
honey bruleed goat cheese + rotating daily cheese + apple slices + maple glazed assorted nuts + fig jam + orange marmalade + gluten free crackers + balsamic reduction | add charcuterie +6.50
Soups & Salads
Butternut Squash Bisque
$9.50
coconut milk + thai red curry + spiced pepitas + green onion
Market Salad
$10.50
carrots + red cabbage + cheddar cheese + campari tomatoes + champagne vinaigrette
Asian Noodle Salad
$13.50
fresh herbs + kale power blend + rice noodles + pulled chicken + cashews + lime ginger dressing + peanut sauce
Caesar Salad
$10.50
romaine + parmesan + caesar dressing
Arugula Salad
$13.50
dried figs + candied pecans + goat cheese crumble + diced granny smith apples + smoked apple vinaigrette
Entrees
Coconut Curry Shrimp
$20.50
pan seared shrimp + campari tomatoes + broccolini + coconut rice + coconut curry
Roasted Cauliflower
$14.50
horseradish curry marinated + chickpea puree + heirloom baby carrots + asparagus + tahini yogurt + pomegranate seeds
Hoisin Pork Chop*
$30.50
five spice applesauce + baby heirloom carrots + chinese mustard + green onion
Petite Filet Mignon*
$23.50
4oz medallion + roasted fingerlings + asparagus
Half Chicken
$26.50
brined + heirloom baby carrots + gluten free brussel sprouts
Crispy Salmon*
$22.50
cast iron seared + coconut rice + sautéed green beans + chili plum sauce + lime
Sandwiches
KR Burger*
$15.50
prime cut beef patty + white cheddar + onion bacon jam + spring mix + comeback sauce + sweet & spicy pickles
Veggie Burger
$14.50
chickpea-walnut-quinoa patty + avocado + pickled red onions + spring mix + vegan comeback sauce
Fish Sandwich
$16.50
seasonal white fish + spring mix + diced tomatoes + diced red onion + lemon