Our Menu
Gluten-Free Options (GFO) - available upon request these items can be modified to be gluten free + our kitchen is NOT
a gluten free kitchen and these items are not gluten free as is + please notify your server of any food allergies
*Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of food-borne illness
A 2% kitchen contribution applies to all items. Parties of 6+ incur a 20% gratuity,
and parties of 11+ include an additional 4% event/space charge. Please see the manager with any questions.
Starters
Veal Ricotta Meatballs
Fried Green Tomatoes
Squash Fritters
Dip Duo
Crab Cake
Chorizo Stuffed Dates (GFO)
Calamari
parmesan + lemon + chili plum
Cheese Plate
Bread Service
Soup & Salads
French Onion Soup
Caesar Salad (GFO)
Market Salad (GFO)
Arugula Salad (GFO)
Asian Noodle Salad (GFO)
Butternut Squash Bisque (GFO)
Entrees
Coconut Curry Shrimp (GFO)
*Hoisin Pork Chop (GFO)
Vegetarian Hummus Bowl
Garden Patch Pasta
*Petite Filet Mignon (GFO)
Roasted Cauliflower (GFO)
puree + heirloom baby carrots + asparagus
+ tahini yogurt + pomegranate seeds
Crispy Salmon (GFO)
szechuan green beans + chili plum sauce +
wonton strips + lime
Half Chicken (GFO)
brussel sprouts + chicken gravy
Desserts
Creme Brulee Napolean
Cheesecake
Dark Chocolate Mousse Tart (GFO)
Key Lime Pie
Ice Cream
Sandwiches
all sandwiches served with rosemary parmesan fries
Chicken Salad Sandwich (GFO)
KR Burger
Veggie Burger
Fried Green Tomato Sandwich
Fish Sandwich (GFO)
diced tomato + diced red onion + lemon +
cape cod remoulade + brioche bun
Buffalo Feather Pita Wrap
Gluten-Free Options (GFO) - available upon request these items can be modified to be gluten free + our kitchen is NOT
a gluten free kitchen and these items are not gluten free as is + please notify your server of any food allergies
*Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of food-borne illness
A 2% kitchen contribution applies to all items. Parties of 6+ incur a 20% gratuity,
and parties of 11+ include an additional 4% event/space charge. Please see the manager with any questions.
Starters
Veal Ricotta Meatballs (GFO)
Fried Green Tomatoes
Squash Fritters
Dip Duo (GFO)
Maryland Crab Cake
*Dates (GFO)
*Calamari
parmesan + lemon + chili plum sauce
Cheese Plate (GFO)
daily cheese + apple slices + maple glazed
assorted nuts + f ig jam + orange
marmalade + crackers + balsamic reduction | add charcuterie 6.5
Bread Service
rosemary salt + whipped butter
Soup & Salads
French Onion Soup
Caesar Salad (GFO)
Market Salad (GFO)
Arugula Salad (GFO)
Asian Noodle Salad (GFO)
Butternut Squash Bisque (GFO)
spiced pepitas + green onion
Entrees
*Coconut Curry Shrimp (GFO)
*Hoisin Pork Chop (GFO)
Garden Patch Pasta
*Filet Mignon (GFO)
Roasted Cauliflower (GFO)
puree + heirloom baby carrots + asparagus
+ tahini yogurt + pomegranate seeds
Half Chicken (GFO)
brussel sprouts + chicken gravy
Crispy Salmon (GFO)
szechuan green beans + chili plum sauce +
wonton strips + lime
Desserts
Creme Brulee Napolean
Cheesecake
Dark Chocolate Mousse Tart (GFO)
Key Lime Pie
Ice Cream
Sandwiches
all sandwiches served with
rosemary parmesan fries
KR Burger (GFO)
Veggie Burger (GFO)
Fish Sandwich (GFO)
COMING SOON | Sat & Sun 10-3 | Gluten-Free Options (GFO) - available upon request these items can be modified to be gluten free + our kitchen is NOT
a gluten free kitchen and these items are not gluten free as is + please notify your server of any food allergies
*Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of food-borne illness
A 2% kitchen contribution applies to all items. Parties of 6+ incur a 20% gratuity,
and parties of 11+ include an additional 4% event/space charge. Please see the manager with any questions.
Appetizers
Shakshuka
Monkey Bread
Half Pound of Bacon (GFO)
French Onion Soup
Butternut Squash Bisque (GFO)
Cinnamon Sugar Rolls
Entrees
KR Breakfast (GFO)
Avocado Toast
Chicken Sausage Scramble (GFO)
KR Omelet (GFO)
Creme’ Brulé French Toast
Champagne Salmon Salad (GFO)
Chicken Salad Sandwich (GFO)
Shrimp & Grits
*Crab Cake Benedict
KR Benedict (GFO)
*Steak Benedict (GFO)
*Pork Chop and Eggs (GFO)
*Steak & Eggs
Mushroom Frittata
swiss + fresh herbs + petite champagne salad
Sides
Pepper Jack Grits
Scrambled Cheddar Eggs
Fresh Fruit
Breakfast Potatoes
Bacon
Sourdough Toast
Chicken Sausage
Monday - Friday | 3 - 6 pm | Bar Area | $5 Grand Opening Happy Hour